Appetizer for 24
Baked Sticky Wings
Crisp wings bake with ginger seasoning before being coated in a sweet, spicy soy glaze.
$1.84for 4 servings
$0.46 per serving$1.84 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

- 60 minstart to table
- Mediumdifficulty
- 24servings as written
- $typical cost tier
JapaneseDairy-freeBudgetAppetizersSnacksGame day
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Chicken wings$3.49/lb typical | 3 lb | $10.47Typical price |
| Nuts and seeds$0.70/oz typical | 0.25 oz | $0.20Typical price |
| Fresh ginger$0.40/oz typical | 0.5 oz | $0.15Typical price |
| Garlic$0.75 each typical | 0.25 | $0.22Typical price |
| Total for the servings shown | $11.04 | |
Pantry staples you likely have
Baking powder and sodaDried herbs, spices and seasoning blendsSalt and pepperSoy sauceAsian sauces and pastesCornstarch, vanilla, yeast, cocoaSugar and brown sugar
Not included in the cost.
Ingredients
- 24 chicken wings
- 2 tbsp baking powder
- 2 tbsp ground ginger
- 1 tsp each salt
- 1/2 tsp black pepper
- 1/4 tsp cayenne pepper
- 1/3 cup reduced sodium soy sauce
- 1/3 cup japanese sweet rice wine/mirin
- 1/3 cup water
- 1 tbsp toasted sesame seed oil
- 1 tsp sriracha/asian hot chili sauce
- 1 1/2 tbsp freshly grated ginger
- 3 cloves garlic
- 1/4 tsp salt
- 1 dash pepper
- 1 tbsp cornstarch
- 1/2 cup sugar
- 2 tbsp water
Steps
- Heat the oven to 425 F and place a wire rack over a large rimmed baking sheet.
- Toss the wings with baking powder, ground ginger, salt, black pepper, and cayenne pepper.
- Arrange the wings on the rack and bake for 40 minutes, turning them after 25 minutes.
- Simmer the soy sauce, mirin, 1/3 cup water, sesame oil, hot sauce, grated ginger, garlic, salt, and pepper in a saucepan for 5 minutes.
- Whisk the cornstarch, sugar, and 2 tablespoons water together, then stir the mixture into the sauce.
- Cook the sauce for 3 minutes until thick, toss in the wings, and bake for 7 minutes more until they reach 165 F.
Main ingredient on sale this week? See what to make with chicken wings on sale.
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