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Dinner for 6

Baked Chicken Nuggets

Chicken pieces are coated with seasoned panko and eggs, then baked until crisp, browned, and safely cooked.

$1.05per serving $
38 minstart to table
6servings

AmericanDairy-freeBudgetFamilyDinners

Ingredients

  • 1 1/2 lb bonless skinless chicken breasts
  • 2 cups panko bread crumbs
  • 2 tbsp olive oil
  • 1 tsp paprika
  • 1 tsp garlic powder
  • 3/4 tsp dried thyme
  • 1/4 tsp cayenne pepper (optional)
  • salt and freshly ground black pepper
  • 2 large eggs

Steps

  1. Heat the oven to 425 F and line a large baking sheet with oil.
  2. Stir the panko, olive oil, paprika, garlic powder, thyme, cayenne, salt, and pepper in a shallow bowl.
  3. Cut the chicken into bite-size pieces and dip each piece in beaten eggs.
  4. Press the chicken pieces into the seasoned panko and arrange them on the baking sheet.
  5. Bake for 18 to 20 minutes, turning halfway, until browned and 165 F inside.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

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