Dinner for 14
Baked Chicken Drumsticks
Chicken drumsticks marinate with mayonnaise, onion, and pepper, then roast until browned and safely cooked through.
$0.64per serving $
540 minstart to table
14servings

Ingredients
- 4 3/4 lb 1 large pack chicken drumsticks
- 1 yellow onion
- 2 tbsp mayonnaise
- 1 tsp black pepper
- 1 tbsp salt
- optional if you want a little spice: 1 to 2 tbsp jamaica me sweet hot and crazy sauce
Steps
- Coat the drumsticks with mayonnaise, salt, pepper, and sliced onion in a covered container.
- Marinate the chicken in the refrigerator for 8 hours and 10 minutes.
- Heat the oven to 425 F and arrange the drumsticks in a large roasting pan.
- Roast for 50 minutes, turning once, until the thickest pieces reach 165 F.
Main ingredient on sale this week? See what to make with chicken drumsticks and wings on sale.
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