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Dessert for 8

Apple Cake with apples

Thinly sliced apples fold into a cinnamon cake batter and bake until tender, golden, and fully set.

$0.23per serving $
50 minstart to table
8servings

AmericanVegetarianBudgetDessertsFall

Ingredients

  • 1/4 cup margarine or 1/4 cup butter
  • 1 cup white sugar
  • 1 egg
  • 1 cup flour
  • 1 tsp baking soda
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 2 cups thinly sliced apples
  • 1/2 tsp cinnamon

Steps

  1. Heat the oven to 350 F and oil an 8-inch round or square baking pan.
  2. Beat the butter and sugar together, then mix in the egg.
  3. Stir in the flour, baking soda, baking powder, salt, apples, and cinnamon until combined.
  4. Spread the batter in the pan and bake for 35 minutes, until the center is firm and a toothpick comes out clean.
  5. Cool the cake for 10 minutes before cutting.

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