Dessert for 4

Thai Iced Tea

Name: Thai Iced Tea
Total time: 15 min
Yield: 4 servings
Cuisine: Thai
Ingredients: 4 cups water; 4 black tea bags; 1/3 cup sugar; 2 whole star anise; 2 whole cloves; 1 green cardamom pod; 1/2 cup sweetened condensed milk

Black tea steeps with fragrant spices, then cools with sugar and sweetened condensed milk for a creamy drink.

$0.96per serving $

15 minstart to table

4servings

Thai Vegetarian Gluten-free Budget Desserts

Ingredients

4 cups water
4 black tea bags
1/3 cup sugar
2 whole star anise
2 whole cloves
1 green cardamom pod
1/2 cup sweetened condensed milk

Steps

Boil 3 cups of water with the star anise, cloves, and cardamom in a medium saucepan.
Remove the pan from the heat, add the tea bags, and steep for 5 minutes.
Remove the tea bags and spices, then stir in the sugar until dissolved.
Stir in the remaining 1 cup cold water and cool the tea for 5 minutes.
Mix in the sweetened condensed milk and pour the tea over ice.