Dinner for 6
Sweet Corn Chard Soup
Corn, potatoes, chard stems, peppers, and aromatics simmer in broth for a hearty vegetable soup.
Typical price
$6.94for 4 servings
$1.74 per serving$6.94 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 30 minstart to table
- Mediumdifficulty
- 6servings as written
- $typical cost tier
AmericanBudgetFamilyLunchesDinnersCold-weather comfortWinter
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Onions$1.29/lb typical | 0.5 lb | $0.65Typical price |
| Garlic$0.75 each typical | 0.25 | $0.22Typical price |
| Bok choy and napa cabbage$1.99/lb typical | 0.5 lb | $0.99Typical price |
| Bell peppers$2.49/lb typical | 0.45 lb | $1.17Typical price |
| Poblano and other fresh chiles$0.60 each typical | 1.5 | $0.90Typical price |
| Corn on the cob$0.60 each typical | 2 | $1.13Typical price |
| Potatoes$0.99/lb typical | 1.1 lb | $1.08Typical price |
| Broth or stock$0.07/oz typical | 50 oz | $3.49Typical price |
| Avocados$1.29 each typical | 0.5 | $0.65Typical price |
| Sour cream or plain yogurt$0.14/oz typical | 1 oz | $0.14Typical price |
| Total for the servings shown | $10.41 | |
Pantry staples you likely have
Olive and cooking oilDried herbs, spices and seasoning blendsWine, beer and spirits
Not included in the cost.
Ingredients
- 1/4 cup olive oil
- 1 large onion
- 3 cloves garlic
- 1 bunch chard stems
- 1 large bell pepper
- 1 jalapeño
- 1 tsp ground cumin
- 1/4 cup white wine
- 3 cups sweet corn
- 2 large russet potatoes
- 6 cups chicken stock or low-sodium broth
- avocado
- sour cream
- sliced red chiles
Steps
- Heat the olive oil in a large pot over medium heat and cook the onion, garlic, chard stems, bell pepper, and jalapeño for 5 minutes.
- Stir in the cumin and white wine, and cook for 2 minutes.
- Add the corn, diced potatoes, and chicken stock, then bring the soup to a boil.
- Reduce the heat, cover, and simmer for 15 minutes until the potatoes are tender.
- Season with salt and pepper, then top with avocado, sour cream, and sliced red chiles if using.
Swaps
- Potatoes for Sweet potatoesabout $0.30/lb more at typical prices
- Onions for Red onionsabout $0.20/lb more at typical prices
- Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices
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