Salefork

Side dishe for 4

Supreme Soy Noodles

Toss fresh noodles with garlic, green onions, soy sauces, oyster sauce, and mirin for a quick savory side dish.

$0.38per serving $
10 minstart to table
4servings

ChineseDairy-freeBudgetSide dishesLunches

Ingredients

  • 2 tbsp oil
  • 8 green onions
  • 2 cloves garlic
  • 2 tsp sesame oil
  • 2 tsp light soy sauce
  • 1 tbsp dark soy sauce
  • 1 tbsp oyster sauce
  • 1 tbsp mirin

Steps

  1. Boil water in a large pot and cook the noodles for three to four minutes until tender.
  2. Mix the light soy sauce, dark soy sauce, oyster sauce, mirin, and sesame oil in a small bowl.
  3. Heat the oil in a large skillet over medium heat and cook the garlic and half the green onions for one minute.
  4. Drain the noodles, add them to the skillet, and pour in the sauce.
  5. Toss for two minutes until the noodles are coated and hot, then top with the remaining green onions.

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