Appetizer for 4

Seafood Salad

Name: Seafood Salad
Total time: 20 min
Yield: 4 servings
Cuisine: American
Ingredients: 8 oz cooked medium shrimp; 8 oz imitation crab meat; 2 ribs celery; 1 green onion; 1/2 cup mayonnaise; 2 tsp fresh lemon juice; 2 tsp chopped fresh dill; 1/2 tsp old bay seasoning; 4 dashes hot sauce

Cooked shrimp and imitation crab combine with celery, green onion, mayonnaise, lemon, dill, and mild heat.

$2.66per serving $$

20 minstart to table

4servings

American Dairy-free Gluten-free Budget Appetizers Side dishes Lunches Snacks No-cook Summer

Ingredients

8 oz cooked medium shrimp
8 oz imitation crab meat
2 ribs celery
1 green onion
1/2 cup mayonnaise
2 tsp fresh lemon juice
2 tsp chopped fresh dill
1/2 tsp old bay seasoning
4 dashes hot sauce

Steps

Chop the shrimp, imitation crab, celery, and green onion into bite-size pieces.
Stir the mayonnaise, lemon juice, dill, Old Bay seasoning, and hot sauce in a large bowl.
Fold the seafood and vegetables into the dressing until evenly coated.
Chill the salad for 15 minutes before serving.

Main ingredient on sale this week? See what to make with tuna steak, mahi, halibut, trout on sale.