Side dishe for 4
Red Cabbage Salad
Thin red cabbage and onion soften in lemony mustard dressing before mixing with crunchy walnuts.
$2.84for 4 servings
$0.71 per serving$2.84 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 130 minstart to table
- Involveddifficulty
- 4servings as written
- $typical cost tier
GermanVegetarianDairy-freeGluten-freeBudgetSide dishesNo-cookSummer
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Onions$1.29/lb typical | 0.4 lb | $0.52Typical price |
| Cabbage$0.79/lb typical | 0.9 lb | $0.69Typical price |
| Juice, soda and mixers$0.04/oz typical | 1 oz | $0.04Typical price |
| Nuts and seeds$0.70/oz typical | 1 oz | $0.70Typical price |
| Total for the servings shown | $2.84 | |
Pantry staples you likely have
Cooking spray, shortening, ghee, coconut and sesame oilMustard, mayo, ketchupDried spices (cumin, paprika, chili powder, oregano)
Not included in the cost.
Ingredients
- 1 onion
- 14 oz red cabbage
- 5 tbsp sunflower oil
- 2 tbsp lemon juice
- 2 tbsp mayonnaise
- 1 tsp mustard
- 1 1/2 tsp cumin
- 1 oz walnuts
Steps
- Thinly slice the onion and red cabbage, then place them in a large bowl.
- Whisk the sunflower oil, lemon juice, mayonnaise, mustard, and cumin in a separate bowl.
- Pour the dressing over the cabbage mixture and toss until evenly coated.
- Cover the bowl and chill the salad for 2 hours.
- Stir in the walnuts just before serving.
Swaps
- Onions for Red onionsabout $0.20/lb more at typical prices
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Vegetarian No-cook side dishes 557Gluten-free No-cook side dishes 395Dairy-free No-cook side dishes 369German side dishes 24