Salefork
Home / Recipes / American

Dessert for 16

Raspberry Truffle Brownies

Fudgy brownies receive a raspberry cream cheese layer and chocolate drizzle for a chilled, truffle-style dessert.

$0.53per serving $
40 minstart to table
16servings

AmericanVegetarianKid-friendlyBudgetDessertsSummer

Ingredients

  • 1 package betty crocker brownies
  • 1 1/4 cups semi-sweet chocolate chips
  • 1 packages (8 oz) cream cheese
  • 1/4 cup powdered sugar
  • 1/3 cup seedless raspberry jam
  • 1/4 tsp almond extract
  • 1 tsp shortening
  • raspberries for garnish (optional)

Steps

  1. Heat the oven to 350 F and prepare the brownie mix with water and cooking oil according to its package directions.
  2. Spread the batter in a greased 9-inch square pan and bake for 20 to 25 minutes.
  3. Cool the brownies for 5 minutes while melting 1 cup of chocolate chips in a microwave-safe bowl.
  4. Beat the cream cheese, powdered sugar, raspberry jam, and almond extract, then stir in the melted chocolate.
  5. Spread the truffle mixture over the warm brownies and cool until set.
  6. Melt the remaining chocolate chips with the shortening, drizzle it over the top, and chill for 10 minutes.

Find this week's cheapest dinners

Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.

Find this week's cheapest dinners

More like this