Salefork

Side dishe for 5

Purple Cabbage Rice

Jasmine rice cooks with red cabbage, onion, garlic, and stock for a colorful, gently seasoned side dish.

$0.58per serving $
25 minstart to table
5servings

AmericanVegetarianBudgetSide dishes

Ingredients

  • 30 g / 2 tbsp unsalted butter
  • 2 cloves garlic
  • 1/2 onion
  • 3 cups finely shredded red cabbage
  • 1/2 tsp cooking salt
  • 1/4 tsp black pepper
  • 1 cup jasmin rice
  • 1 1/4 cup vegetable stock
  • 1/4 cup green onion

Steps

  1. Melt the butter in a 3-quart saucepan over medium heat and cook the onion for 3 minutes.
  2. Add the garlic and cabbage, then cook for 4 minutes.
  3. Stir in the rice, salt, and pepper, then cook for 1 minute.
  4. Add the vegetable stock and bring the mixture to a boil.
  5. Cover the saucepan, reduce the heat to low, and simmer for 15 minutes.
  6. Rest the rice covered for 2 minutes, then fold in the green onion.

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