Salefork

Dessert for 12

Pumpkin Mousse

This creamy pumpkin mousse blends spiced pumpkin and cream cheese with whipped topping for a quick chilled dessert.

$0.41per serving $
10 minstart to table
12servings

AmericanVegetarianBudgetDessertsFall

Ingredients

  • 8 oz full-fat cream cheese
  • 8 oz pumpkin puree
  • 1/2 cup light brown sugar
  • 1/4 cup confectioner’s sugar
  • 1 tsp pure vanilla extract
  • 1 1/2 tsp pumpkin pie spice
  • 1/2 tsp ground cinnamon
  • 1/4 tsp kosher salt
  • 3 cups cool whip
  • optional serving suggestions: gingersnap cookies or graham crackers - finely crushed

Steps

  1. Beat the cream cheese, pumpkin, brown sugar, confectioner's sugar, vanilla, pumpkin pie spice, cinnamon, and salt until smooth.
  2. Fold in the whipped topping until no streaks remain.
  3. Spoon the mousse into a serving bowl or 12 small dishes.
  4. Chill the mousse for 5 minutes before serving.

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