Dinner for 4

Pollo a la Plancha

Name: Pollo a la Plancha
Total time: 20 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 1 lb chicken breast; salt to season; 1/2 tsp garlic powder; 1/2 tsp ground cumin; 1/2 tsp ground pepper; 1/2 tsp dried mexican oregano; 1 1/2 tbsp lime juice; 1 tbsp olive oil or drizzled with pam cooking spray

Seasoned chicken breast cooks quickly in an oiled skillet with cumin, oregano, pepper, and lime until tender.

$0.89per serving $

20 minstart to table

4servings

Mexican Dairy-free Gluten-free Budget Family Dinners

Ingredients

1 lb chicken breast
salt to season
1/2 tsp garlic powder
1/2 tsp ground cumin
1/2 tsp ground pepper
1/2 tsp dried mexican oregano
1 1/2 tbsp lime juice
1 tbsp olive oil or drizzled with pam cooking spray

Steps

Slice the chicken breast into thin cutlets and season both sides with salt, garlic powder, cumin, pepper, and oregano.
Heat the olive oil in a large skillet over medium-high heat for 2 minutes.
Cook the chicken for 5 to 6 minutes per side, working in batches if needed.
Drizzle the lime juice over the chicken during the last minute of cooking.
Check that the thickest pieces reach 165 F, then rest the chicken for 2 minutes.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.