Salefork

Dessert for 5

Pineapple Soft Serve

Frozen pineapple blends with coconut milk and agave into a smooth, spoonable frozen dessert.

$1.23per serving $
10 minstart to table
5servings

AmericanVegetarianVeganDairy-freeGluten-freeBudgetDessertsFallSummer

Ingredients

  • 1 1/2 lb about 3 1/2 cups frozen pineapple
  • 3/4 cup coconut milk
  • 3 tbsp agave syrup

Steps

  1. Add the frozen pineapple, coconut milk, and agave syrup to a food processor.
  2. Blend for 2 to 3 minutes, scraping the bowl as needed, until smooth.
  3. Add a little more coconut milk if needed and blend until creamy.
  4. Serve immediately, or freeze the soft serve for up to 10 minutes for a firmer texture.

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