Salefork

Dessert for 8

Pineapple Cherry Dump Cake

Pineapple, cherry filling, cake mix, nuts, and butter bake together in one pan until golden and bubbling.

$1.84per serving $
60 minstart to table
8servings

AmericanVegetarianBudgetDessertsFall

Ingredients

  • 20 oz crushed pineapple
  • 21 oz cherry pie filling
  • 1 pkg moist yellow cake mix
  • 3/4 cup shaved almonds or chopped walnuts
  • 1/2 cup 1 stick butter

Steps

  1. Heat the oven to 350 F and grease a 9-by-13-inch baking dish.
  2. Spread the crushed pineapple and cherry pie filling evenly in the dish.
  3. Sprinkle the dry cake mix evenly over the fruit without stirring.
  4. Scatter the almonds or walnuts over the cake mix.
  5. Slice the butter thinly and arrange it over the entire surface.
  6. Bake for 50 to 60 minutes, until the top is golden and the fruit bubbles around the edges.

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