Appetizer for 6
Peach Cream Popsicles
Fresh peaches blend with yogurt, almond milk, sugar, and almond extract before freezing into creamy fruit pops.
$0.59per serving $
20 minstart to table
6servings
AmericanVegetarianGluten-freeBudgetAppetizersSnacksBack to schoolSummer

Ingredients
- 3 peaches
- 1/2 cup 2% chobani greek yogurt
- 1/3 cup sugar
- 1/3 cup vanilla unsweetened almond milk
- 1/4 tsp pure almond extract
- 1/8 tsp fine salt
Steps
- Peel and remove the pits from the peaches, then cut the fruit into chunks.
- Blend the peaches, yogurt, sugar, almond milk, almond extract, and salt until smooth.
- Pour the mixture into six popsicle molds and freeze until firm.
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