Dinner for 4

One-Pot Chicken Spaghetti

Name: One-Pot Chicken Spaghetti
Total time: 30 min
Yield: 4 servings
Cuisine: Italian
Ingredients: 12 oz spaghetti; 4 cups chicken broth; 1/2 tsp salt; 1/4 tsp garlic powder; 1/4 tsp onion powder; 2 cups rotisserie chicken; 1 can (10 oz) rotel tomatoes; 4 oz cream cheese; 1 cup shredded mexican cheese; optional: chopped cilantro or parsley for garnish

Spaghetti cooks in seasoned chicken broth with tomatoes and chicken, then gets coated with cream cheese and shredded cheese.

$2.44per serving $$

30 minstart to table

4servings

Italian Kid-friendly Budget Family Dinners One-pot

Ingredients

12 oz spaghetti
4 cups chicken broth
1/2 tsp salt
1/4 tsp garlic powder
1/4 tsp onion powder
2 cups rotisserie chicken
1 can (10 oz) rotel tomatoes
4 oz cream cheese
1 cup shredded mexican cheese
optional: chopped cilantro or parsley for garnish

Steps

Place the spaghetti, chicken broth, salt, garlic powder, onion powder, and tomatoes in a large pot.
Bring the mixture to a boil over high heat, stirring to separate the spaghetti.
Reduce the heat, cover the pot, and simmer for 12 minutes, stirring twice, until the spaghetti is tender.
Stir in the chicken and cream cheese, and cook for 5 minutes, until the chicken reaches 165 F and the cheese melts.
Stir in the shredded cheese and cook for 2 minutes, until smooth.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.