Dinner for 6
Mexican Salted Cod
Salted cod simmers with tomatoes, potatoes, peppers, olives, raisins, capers, and herbs in a savory skillet sauce.
$12.44for 4 servings
$3.11 per serving$12.44 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 60 minstart to table
- Mediumdifficulty
- 6servings as written
- $$typical cost tier
MexicanDairy-freeGluten-freeFamilyLunchesDinnersCold-weather comfortWinter
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| White fish (tilapia, cod, haddock)$6.99/lb typical | 0.75 lb | $5.24Typical price |
| Canned tomatoes$0.08/oz typical | 32 oz | $2.56Typical price |
| Onions$1.29/lb typical | 0.5 lb | $0.65Typical price |
| Garlic$0.75 each typical | 0.5 | $0.30Typical price |
| Dried fruit and raisins$0.45/oz typical | 1.75 oz | $0.75Typical price |
| Pickles and olives$0.18/oz typical | 3.75 oz | $0.67Typical price |
| Capers, kimchi, sauerkraut, pickled things$0.45/oz typical | 6.75 oz | $2.98Typical price |
| Mint, dill, rosemary, thyme and other fresh herbs$1.99 each typical | a little | $0.03Typical price |
| Potatoes$0.99/lb typical | 1 lb | $0.99Typical price |
| Bell peppers$2.49/lb typical | 1.5 lb | $3.74Typical price |
| Fresh herbs (cilantro, parsley, basil)$1.49 each typical | 0.5 | $0.74Typical price |
| Total for the servings shown | $18.66 | |
Pantry staples you likely have
Olive and cooking oilSalt and pepper
Not included in the cost.
Ingredients
- 3/4 lb salted cod
- 2 lb plum tomatoes
- 1/4 cup olive oil
- 1 large onion
- 4 cloves garlic
- 1/3 cup raisins
- 3/4 cup pitted olives
- 2 tbsp capers
- 3/4 tsp dried mexican oregano
- 1 lb new potatoes
- 4 red peppers
- 1 cup parsley
- 6 pickled guero peppers
- salt and pepper to taste (optional)
Steps
- Rinse the salted cod under cold water, place it in a saucepan, cover with water, and simmer for 15 minutes.
- Drain the cod, remove any bones, and break it into large flakes.
- Boil the potatoes in a large pot of water for 12 minutes, then drain them.
- Cook the onion, garlic, and red peppers in olive oil in a deep 12-inch skillet over medium heat for 8 minutes.
- Add the tomatoes, raisins, olives, capers, oregano, potatoes, and cod, then cover and simmer for 15 minutes.
- Stir in the parsley and pickled peppers, then cook uncovered for 5 minutes until the potatoes are tender.
Swaps
- White fish (tilapia, cod, haddock) for Salmon filletsabout $3.00/lb more at typical prices
- Potatoes for Sweet potatoesabout $0.30/lb more at typical prices
- Onions for Red onionsabout $0.20/lb more at typical prices
Main ingredient on sale this week? See what to make with white fish (tilapia, cod, haddock) on sale.
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