Salefork

Lunche for 1

Lettuce Wrap

Crisp iceberg leaves hold layered ham, prosciutto, chicken, cucumber, tomatoes, mayonnaise, and mustard without cooking.

$7.35per serving $$$$
10 minstart to table
1servings

AmericanDairy-freeLow-carbLunchesBack to school

Ingredients

  • 8 iceberg lettuce
  • 1 tbsp homemade mayo
  • 1 tsp yellow mustard
  • 3 slices prosciutto
  • 2 slices deli meat - organic ham
  • 3 slices deli meat - organic chicken breast
  • 5 slices cucumber
  • 8 cherry tomatoes
  • 1 piece parchment paper

Steps

  1. Lay the parchment paper flat and arrange the iceberg lettuce leaves across the center.
  2. Spread the mayonnaise and mustard over the lettuce.
  3. Layer the prosciutto, ham, chicken, cucumber, and cherry tomatoes over the lettuce.
  4. Check that the thickest part of the poultry reaches 165 F before serving.
  5. Fold the lettuce and parchment around the filling, and finish assembling within 10 minutes.

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