Salefork

Where do you shop?

Enter a ZIP code or a city. We show this week's grocery ads near you. Salefork never asks your phone for its location.

Browse all 100 cities

Dinner for 6

Korean Style Pot Roast

Chuck roast braises under pressure with gochujang, soy sauce, ginger, garlic, and onions until tender and richly seasoned.

Typical price

$7.42for 4 servings

$1.86 per serving$7.42 for 4

Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

KoreanDairy-freeHigh-proteinBudgetFamilyDinnersSlow cookerInstant PotCold-weather comfortWinter

What it costs

Pick your city to see which ingredients are on sale

IngredientAmountCost
Beef chuck roast or stew beef$6.99/lb typical1 lb$6.99Typical price
Onions$1.29/lb typical0.4 lb$0.52Typical price
Garlic$0.75 each typical0.5$0.45Typical price
Fresh ginger$0.40/oz typical0.25 oz$0.10Typical price
Broth or stock$0.07/oz typical17 oz$1.16Typical price
Fresh herbs (cilantro, parsley, basil)$1.49 each typicala little$0.19Typical price
Total for the servings shown$11.13

Pantry staples you likely have

Salt and pepperOlive and cooking oilAsian sauces and pastesSyrups, molasses, powdered sugarSoy sauce

Not included in the cost.

Ingredients

  • 1 chuck roast
  • 1 tbsp kosher salt
  • 1 tbsp vegetable oil
  • 1 sweet onion
  • 6 cloves garlic
  • 1 tbsp grated fresh ginger
  • 2 tbsp gochujang paste
  • 1/4 cup brown sugar
  • 1/2 cup low-sodium soy sauce or tamari
  • 2 cups beef stock
  • cooked rice (optional)
  • fresh cilantro (optional)
  • kimchi (optional)

Steps

  1. Season the chuck roast with salt and set a 6-quart pressure cooker to sauté.
  2. Heat the oil and brown the roast on all sides for 8 minutes.
  3. Add the onion, garlic, and ginger, then cook for 3 minutes.
  4. Stir in the gochujang, brown sugar, and soy sauce, then pour in the beef stock.
  5. Seal the cooker and cook on high pressure for 60 minutes, followed by a 20-minute natural release.
  6. Transfer the roast to a board, rest it for 10 minutes, and serve with the cooking liquid and cooked rice.

Swaps

  • Beef chuck roast or stew beef for Pork roast, shoulder or loinabout $4.50/lb less at typical prices
  • Onions for Red onionsabout $0.20/lb more at typical prices

Main ingredient on sale this week? See what to make with beef chuck roast or stew beef on sale.

Find this week's cheapest dinners

Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.

Find this week's cheapest dinners

More like this

Collections with this recipe

Dairy-free Instant Pot dinners 172Dairy-free Slow cooker dinners 158High-protein Slow cooker dinners 133High-protein Instant Pot dinners 108