Salefork
Home / Recipes / American

Dinner for 4

Keto Chicken Salad

Cooked chicken, celery, and onion are coated in a creamy mustard dressing with lemon and garlic.

$0.65per serving $
10 minstart to table
4servings

AmericanDairy-freeGluten-freeBudgetFamilySide dishesLunchesDinnersNo-cookSummer

Ingredients

  • 1/2 cup mayonnaise
  • 1 tbsp dijon mustard
  • 1 tbsp lemon juice
  • 1/4 tsp garlic powder
  • salt and pepper (optional)
  • 2 cups cooked chicken
  • 1/2 cup celery
  • 1/4 cup red onion

Steps

  1. Chop the cooked chicken, celery, and red onion into small pieces.
  2. Whisk the mayonnaise, Dijon mustard, lemon juice, and garlic powder in a medium bowl.
  3. Fold in the chicken, celery, and onion until evenly coated.
  4. Check that the thickest part of the poultry reaches 165 F before serving.
  5. Season with salt and pepper, then chill or serve immediately.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

Find this week's cheapest dinners

Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.

Find this week's cheapest dinners

More like this

Collections with this recipe

Dairy-free American 30-minute dinners 364Gluten-free American 30-minute dinners 318Gluten-free American No-cook dinners 51Dairy-free American No-cook dinners 43