Salefork
Home / Recipes / American

Dessert for 24

Homemade Donuts

Small buttermilk dough rounds fry quickly in hot oil, then receive a simple coating of granulated sugar.

$0.03per serving $
15 minstart to table
24servings

AmericanVegetarianBudgetDesserts

Ingredients

  • 1 1/4 cups all-purpose flour
  • 2 tsp baking powder
  • 1/4 tsp salt
  • 1/2 cup buttermilk
  • 1/4 cup granulated sugar
  • 3 tbsp melted butter
  • 3 1/2 cups vegetable oil (optional)
  • 1/3 cup granulated sugar

Steps

  1. Whisk the flour, baking powder, salt, and one-quarter cup sugar in a medium bowl.
  2. Stir in the buttermilk and melted butter until a soft dough forms.
  3. Heat the vegetable oil to 350 F in a deep 10-inch skillet.
  4. Drop teaspoon-sized dough rounds into the oil and fry for 1 to 2 minutes per side until golden.
  5. Drain the donuts on a clean plate and roll them in the remaining sugar while warm.

Find this week's cheapest dinners

Pick your store and we build five dinners from this week's ad, with cost per serving and a shopping list by aisle.

Find this week's cheapest dinners

More like this