Side dishe for 4

Guacamole Salad

Name: Guacamole Salad
Total time: 30 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 3/4 cup grape tomatoes; 1/2 small red onion; 1/3 cup extra virgin olive oil; 2 tbsp cider vinegar; 1 tsp salt; 1/4 tsp pepper; 1/4 tsp hot pepper sauce; 2 large ripe avocados; 4 cups torn salad greens; 6 strips bacon

Creamy avocado, crisp greens, tomatoes, onion, and bacon combine with a tangy dressing for a fresh no-cook salad.

$2.15per serving $$

30 minstart to table

4servings

Mexican Dairy-free Gluten-free Low-carb Budget Side dishes Lunches No-cook Summer

Ingredients

3/4 cup grape tomatoes
1/2 small red onion
1/3 cup extra virgin olive oil
2 tbsp cider vinegar
1 tsp salt
1/4 tsp pepper
1/4 tsp hot pepper sauce
2 large ripe avocados
4 cups torn salad greens
6 strips bacon

Steps

Whisk the olive oil, cider vinegar, salt, pepper, and hot pepper sauce in a small bowl.
Halve the tomatoes, chop the red onion, dice the avocados, and crumble the bacon.
Toss the salad greens, tomatoes, onion, avocados, and bacon in a large bowl.
Pour the dressing over the salad and toss gently to coat.
Chill the salad for 20 minutes before serving.

Main ingredient on sale this week? See what to make with bacon on sale.