Salefork

Dinner for 12

Grilled Turkey Legs

Season turkey drumsticks with a buttery spice mixture, then grill them covered until browned and safely cooked.

$2.19per serving $$
55 minstart to table
12servings

AmericanGluten-freeLow-carbHigh-proteinBudgetFamilyLunchesDinnersGrillThanksgiving on a budgetSummer grillingBack to schoolSummer

Ingredients

  • 1/4 cup butter
  • 2 tsp salt
  • 2 tsp garlic powder
  • 2 tsp seasoned salt
  • 3/4 tsp paprika
  • 1 tsp ground ginger
  • 3/4 tsp pepper
  • 1/2 tsp dried basil
  • 1/4 tsp cayenne pepper
  • 6 turkey drumsticks
  • 3 cups soaked apple wood chips

Steps

  1. Melt the butter in a small pan over low heat for 1 minute, then stir in the salt, seasoned salt, garlic powder, paprika, ginger, pepper, basil, and cayenne.
  2. Heat a covered grill to 375 F, placing the soaked apple wood chips over the heat.
  3. Brush the turkey drumsticks with the butter mixture and place them over indirect heat.
  4. Cover and grill the drumsticks for 40 minutes, turning every 10 minutes.
  5. Move the drumsticks over direct heat and grill for 5 to 10 minutes, turning often, until browned and 165 F inside.

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