Salefork

Dinner for 4

Grilled Chicken Breast

Chicken breasts marinate in a garlic and herb mixture before grilling until juicy and safely cooked.

$1.80per serving $
140 minstart to table
4servings

AmericanDairy-freeHigh-proteinBudgetFamilyDinnersGrillSummer grillingSummer

Ingredients

  • 4 boneless skinless chicken breasts
  • 1/4 cup olive oil
  • 1/4 cup low-sodium chicken broth
  • 1 tbsp minced garlic
  • 1 tsp honey
  • 1 tsp dried thyme
  • 1 1/4 tsp salt
  • 1/2 tsp pepper

Steps

  1. Whisk the oil, broth, garlic, honey, thyme, salt, and pepper in a bowl.
  2. Add the chicken, coat it well, cover it, and refrigerate for 2 hours.
  3. Heat a grill to medium-high, about 400 F.
  4. Grill the chicken for 10 minutes per side, until it reaches 165 F.
  5. Rest the chicken for 5 minutes before slicing.

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