Dinner for 12

Grilled Cheddar Eggs

Name: Grilled Cheddar Eggs
Total time: 5 min
Yield: 12 servings
Cuisine: American
Ingredients: 12 eggs; 1 cup sharp cheddar cheese; 1 cup sliced red pepper; 1 cup salsa; 1/2 cup sour cream; salt and pepper (optional)

Eggs cook under high heat with cheddar and peppers, then receive salsa and sour cream before serving.

$0.61per serving $

5 minstart to table

12servings

American Vegetarian Gluten-free Low-carb Budget Family Dinners Grill Summer grilling Summer

Ingredients

12 eggs
1 cup sharp cheddar cheese
1 cup sliced red pepper
1 cup salsa
1/2 cup sour cream
salt and pepper (optional)

Steps

Heat the grill or broiler to 500 F.
Grease a 9-by-13-inch baking dish with cooking oil, then crack in the 12 eggs.
Scatter the red pepper and cheddar over the eggs, and season with salt and pepper.
Grill for 5 minutes, until the whites and yolks are firm and the eggs reach 160 F.
Top with salsa and sour cream before serving.

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