Dessert for 4
Glazed Nuts
Whole nuts cook in butter and sugar until coated in a warm, lightly crisp glaze.
$0.84per serving $
5 minstart to table
4servings

Ingredients
- 1 cup whole raw nuts
- 1/4 cup sugar
- 1 tbsp butter
Steps
- Melt the butter in a large skillet over medium heat.
- Add the nuts and sugar, then stir constantly for three to four minutes.
- Cook until the sugar melts and coats the nuts.
- Spread the glazed nuts on a plate and cool for one minute.
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