Salefork

Side dishe for 6

German Tomato Salad

Tomatoes, onion, parsley, and bacon are folded with a creamy mayonnaise dressing for a chilled side dish.

$1.23per serving $
15 minstart to table
6servings

GermanGluten-freeLow-carbBudgetSide dishesSummer

Ingredients

  • 3 lb tomatoes
  • 1/4 cup onion
  • 2 tbsp parsley
  • 1/4 tsp pepper
  • 1 tsp salt
  • 1 cup mayonnaise
  • 2 tbsp cream
  • 3 slices bacon

Steps

  1. Cook the bacon in a 10-inch skillet over medium heat for 6 to 8 minutes until crisp, then cool and crumble it.
  2. Cut the tomatoes into bite-size pieces and finely chop the onion and parsley.
  3. Whisk the mayonnaise, cream, salt, and pepper in a large bowl.
  4. Fold the tomatoes, onion, parsley, and bacon into the dressing.
  5. Chill the salad for 2 minutes before serving.

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