Dinner for 4
Garlic Roast Chicken
A seasoned whole chicken roasts with garlic, lemon, and herbs until juicy and safely cooked.
$1.87per serving $
60 minstart to table
4servings
AmericanDairy-freeGluten-freeLow-carbBudgetFamilyDinnersCold-weather comfortWinter
Ingredients
- 1 ea. broiler/fryer chicken
- 1/4 cup country roast chicken seasoning
- 40 cloves garlic
- olive oil
- 1 large lemon
- 1/2 bunch thyme
- 5 sprigs rosemary
- 1/2 bunch flat-leaf parsley
Steps
- Heat the oven to 425 F.
- Pat the chicken dry and rub it with olive oil and the seasoning.
- Fill the chicken cavity with garlic, lemon, thyme, rosemary, and parsley.
- Place the chicken breast-side up in a roasting pan and roast for 45 minutes.
- Check that the thickest thigh reaches 165 F, then rest the chicken for 5 minutes.
Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.
Ingredient list based on the Wikibooks Cookbook (CC BY-SA 4.0). Steps and description written by Salefork.
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