Dinner for 7
Delmonico Potatoes
Thin potatoes bake in a creamy cheddar sauce until tender and golden.
Typical price
$4.84for 4 servings
$1.21 per serving$4.84 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
- 75 minstart to table
- Mediumdifficulty
- 7servings as written
- $typical cost tier
AmericanVegetarianGluten-freeBudgetFamilyDinners
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Potatoes$0.99/lb typical | 3.95 lb | $3.90Typical price |
| Cheddar and shredded cheese$0.30/oz typical | 8 oz | $2.40Typical price |
| Heavy cream$0.22/oz typical | 8.25 oz | $1.83Typical price |
| Milk$0.04/oz typical | 8.5 oz | $0.34Typical price |
| Total for the servings shown | $8.46 | |
Pantry staples you likely have
Mustard, mayo, ketchupDried herbs, spices and seasoning blends
Not included in the cost.
Ingredients
- 9 red potatoes
- 8 oz sharp cheddar cheese
- 1 tsp dry mustard
- 1 cup heavy cream
- 1 cup whole milk
- 1 dash fresh ground black pepper
- 1 dash salt
- 1 dash nutmeg
Steps
- Heat the oven to 350 F and butter a 9-by-13-inch baking dish.
- Peel and slice the potatoes, then boil them in salted water for 10 minutes.
- Whisk the cream, milk, mustard, salt, pepper, and nutmeg in a saucepan over medium heat for 5 minutes.
- Layer the potatoes and cheddar in the baking dish, then pour the cream mixture over them.
- Bake the potatoes uncovered for 45 minutes, until tender and the cheese is golden.
Swaps
- Potatoes for Sweet potatoesabout $0.30/lb more at typical prices
- Cheddar and shredded cheese for Mozzarellaabout the same price
- Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices
- Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
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