Dessert for 4
Currant Oat Cookies
Oats, currants, and warm spices combine in a buttery dough that bakes into chewy cookies.
$1.30per serving $
40 minstart to table
4servings

Ingredients
- 1 cup butter
- 3 cups rolled oats
- 1 cup sugar
- 3/4 cup flour
- 1 tsp baking soda
- 1/2 tsp ground cloves
- 1/2 tsp cinnamon
- 1/2 cup currants
- 1/4 cup milk
Steps
- Heat the oven to 350 F and line two baking sheets with parchment.
- Melt the butter, then stir in the sugar, milk, and currants.
- Mix the oats, flour, baking soda, cloves, and cinnamon in a bowl, then stir them into the butter mixture.
- Drop the dough by spoonfuls onto the baking sheets, leaving space between each cookie.
- Bake the cookies for 12 to 15 minutes, until the edges are set.
- Cool the cookies on the sheets for 10 minutes before moving them to a rack.
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