Dinner for 6
Crockpot Chicken Gnocchi Soup
$8.21for 4313 minServes 6
Chicken, potatoes, vegetables, and gnocchi cook slowly in seasoned broth finished with creamy milk and spinach.

Photo: spendwithpennies.com
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost | |
|---|---|---|---|
| Butter, 0.5 oz$0.40/oz typical | 0.5 oz | $0.20Typical price | |
| Onions, 0.4 lb$1.29/lb typical | 0.4 lb | $0.52Typical price | |
| Chicken breast, 1 lb$3.49/lb typical | 1 lb | $3.49Typical price | |
| Potatoes, 1.3 lb$0.99/lb typical | 1.3 lb | $1.30Typical price | |
| Carrots, 0.3 lb$1.09/lb typical | 0.3 lb | $0.34Typical price | |
| Celery, 0.25$2.29 each typical | 0.25 | $0.43Typical price | |
| Broth, 33 oz$0.07/oz typical | 33 oz | $2.32Typical price | |
| Evaporated, 12 oz$0.14/oz typical | 12 oz | $1.68Typical price | |
| Pasta, 14 oz$0.10/oz typical | 14 oz | $1.40Typical price | |
| Spinach, 1 oz$0.35/oz typical | 1 oz | $0.35Typical price | |
| Total for the servings shown | $12.31 | ||
Swaps
- Swap chicken breast for chicken thighsabout $1.20/lb less at typical prices
- Swap carrots for sweet potatoesabout $0.20/lb more at typical prices
- Swap potatoes for sweet potatoesabout $0.30/lb more at typical prices
- Swap onions for red onionsabout $0.20/lb more at typical prices
Pantry staples you likely have
Dried spices (cumin, paprika, chili powder, oregano)Dried herbs, spices and seasoning blendsCornstarch, vanilla, yeast, cocoa
Not included in the cost.
- 313 minstart to table
- Involveddifficulty
- 6servings as written
- $$typical cost tier
ItalianBudgetFamilyLunchesDinnersSlow cookerCold-weather comfortWinter
$2.05 per serving$8.21 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Ingredients
- 1 tbsp salted butter
- 1 yellow onion
- 1 lb boneless skinless chicken breasts
- 3 yukon gold potatoes
- 2 carrots
- 2 ribs celery
- 1/2 tsp italian seasoning
- 1/2 tsp garlic powder
- 1/2 tsp dried basil
- 1/4 tsp salt
- 4 cups chicken broth
- 12 oz evaporated milk
- 1 1/2 tbsp cornstarch
- 14 oz gnocchi
- 2 cups chopped fresh spinach (optional)
Steps
- Melt the butter in a slow cooker, then add chopped onion, chicken, potatoes, carrots, and celery.
- Add the Italian seasoning, garlic powder, basil, salt, and chicken broth.
- Cover and cook on low for 5 hours, until the chicken reaches 165 F and the potatoes are tender.
- Shred the chicken in the slow cooker and mix the cornstarch with a little water in a cup.
- Stir in the cornstarch mixture, evaporated milk, and gnocchi.
- Cook on high for 13 minutes, folding in the spinach during the final 2 minutes.
Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.
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