Lunche for 8

Crispy Broccoli Parmesan Fritters

Name: Crispy Broccoli Parmesan Fritters
Total time: 25 min
Yield: 8 servings
Cuisine: American
Ingredients: 1 broccoli; 1 egg; 1/2 onion; 2 tsp garlic; 1/3 cup parmesan cheese; 1/3 cup flour; 1 tsp kosher salt; 1/4 tsp black pepper; 1 spray olive oil cooking spray

These broccoli fritters combine chopped vegetables, egg, flour, and Parmesan, then bake until crisp and firm.

$0.28per serving $

25 minstart to table

8servings

American Vegetarian Budget Lunches Back to school

Ingredients

1 broccoli
1 egg
1/2 onion
2 tsp garlic
1/3 cup parmesan cheese
1/3 cup flour
1 tsp kosher salt
1/4 tsp black pepper
1 spray olive oil cooking spray

Steps

Heat the oven to 400 F.
Place chopped broccoli and 2 tablespoons water in a covered microwave-safe bowl, then microwave for 4 minutes.
Drain and cool the broccoli for 2 minutes.
Mix the broccoli, onion, garlic, egg, Parmesan, flour, salt, and pepper in a bowl.
Shape the mixture into eight fritters on a sprayed baking sheet.
Bake for 8 minutes, flip the fritters, and bake for 7 more minutes.