Dessert for 24

Cinnamon Walnut Cookies

Name: Cinnamon Walnut Cookies
Total time: 60 min
Yield: 24 servings
Cuisine: Eastern European
Ingredients: 1 cup margarine; 1 cup sour cream; 1 large egg yolk; 1 1/4 cups all-purpose flour; 1 dash salt; 1 cup finely chopped walnuts; 1 cup sugar; 1 1/4 tsp ground cinnamon; confectioners' sugar

These cinnamon cookies wrap walnut sugar filling in sour cream dough, then bake until lightly golden.

$0.28per serving $

60 minstart to table

24servings

Eastern European Vegetarian Kid-friendly Budget Desserts

Ingredients

1 cup margarine
1 cup sour cream
1 large egg yolk
1 1/4 cups all-purpose flour
1 dash salt
1 cup finely chopped walnuts
1 cup sugar
1 1/4 tsp ground cinnamon
confectioners' sugar

Steps

Beat the margarine, sour cream, and egg yolk in a large bowl until smooth.
Stir in the flour and salt to make a soft dough, then chill it for 20 minutes.
Mix the sugar, cinnamon, and walnuts in a small bowl.
Roll the dough into a large rectangle, cover it with the walnut mixture, and roll it into a log.
Slice the log into cookies, place them on a baking sheet, and bake at 350 F for 12 to 15 minutes.
Cool the cookies, then dust them with confectioners' sugar.