Salefork

Dessert for 15

Chocolate Coconut Baklava Bites

Phyllo cups hold a sweet nut and pretzel filling topped with melted dark chocolate and shredded coconut.

$0.62per serving $
15 minstart to table
15servings

AmericanVegetarianKid-friendlyBudgetDessertsNo-cookGame day

Ingredients

  • 15 premade phyllo cups
  • 1/4 cup chopped walnuts or pecans
  • 1/4 cup whole shelled pistachio nuts
  • 1/4 cup chopped pecans
  • 1/4 cup pretzels
  • 1 tbsp unsalted butter
  • 2 tbsp brown sugar
  • 3 tbsp honey (optional)
  • 1/4 cup quality dark chocolate melts
  • 1 tsp coconut oil (optional)
  • shredded coconut (optional)

Steps

  1. Stir the walnuts, pistachios, pecans, pretzels, butter, brown sugar, and honey in a bowl.
  2. Fill 15 phyllo cups with the nut mixture.
  3. Melt the dark chocolate with coconut oil in a microwave-safe bowl for 30 seconds, then stir.
  4. Drizzle the chocolate over the filled cups.
  5. Sprinkle shredded coconut over the chocolate and let the bites set for 5 minutes.

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