Dinner for 2

Chipotle Black Bean Oatmeal

Name: Chipotle Black Bean Oatmeal
Total time: 15 min
Yield: 2 servings
Cuisine: Mexican
Ingredients: 1 cup rolled oats; 1 1/2 cup unsweetened almond milk; 1/2 cup water; 1 vegetable bouillon cube; 2 tsp chipotle peppers in adobo sauce; 1 tsp mexican seasoning; 3/4 cup canned corn; 3/4 cup cooked black beans; 3/4 cup salsa; 1/2 avocado

Rolled oats simmer with almond milk, beans, corn, spices, and salsa for a savory, filling bowl.

$1.71per serving $

15 minstart to table

2servings

Mexican Vegetarian Vegan Dairy-free Budget Breakfasts Dinners

Ingredients

1 cup rolled oats
1 1/2 cup unsweetened almond milk
1/2 cup water
1 vegetable bouillon cube
2 tsp chipotle peppers in adobo sauce
1 tsp mexican seasoning
3/4 cup canned corn
3/4 cup cooked black beans
3/4 cup salsa
1/2 avocado

Steps

Combine the almond milk, water, bouillon cube, chipotle peppers, and Mexican seasoning in a medium saucepan.
Bring the mixture to a gentle boil over medium heat.
Stir in the oats and cook for 5 minutes, stirring often.
Fold in the corn, black beans, and salsa, then cook for 2 minutes.
Divide the oatmeal between two bowls and top with sliced avocado.

Main ingredient on sale this week? See what to make with canned beans on sale.