Dinner for 6

Chicken Tortilla Bake

Name: Chicken Tortilla Bake
Total time: 30 min
Yield: 6 servings
Cuisine: Mexican
Ingredients: 10 soft taco flour tortillas; 2 cups shredded rotisserie chicken; 1 jar (16 oz) salsa verde; 1 cup black beans; 1 cup corn; 3 cups shredded mexican blend cheese; 1/4 cup sliced green onions

Soft tortillas layer with chicken, salsa verde, beans, corn, and cheese before baking in one pan until bubbling.

$2.17per serving $$

30 minstart to table

6servings

Mexican High-protein Budget Family Dinners One-pot

Ingredients

10 soft taco flour tortillas
2 cups shredded rotisserie chicken
1 jar (16 oz) salsa verde
1 cup black beans
1 cup corn
3 cups shredded mexican blend cheese
1/4 cup sliced green onions

Steps

Heat the oven to 375 F and lightly oil a 9-by-13-inch baking dish.
Spread a little salsa verde in the dish, then layer in tortillas, chicken, black beans, corn, salsa, and cheese.
Repeat the layers until the ingredients are used, ending with salsa and cheese.
Bake the casserole for 20 minutes, until the cheese melts and the center reaches 165 F.
Top the bake with sliced green onions and rest it for 5 minutes.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.