Dessert for 10

Cherry Orange Banana Bread

Name: Cherry Orange Banana Bread
Total time: 65 min
Yield: 10 servings
Cuisine: American
Ingredients: 2 overripe bananas; 1/4 cup orange juice; 2 large eggs; 1/3 cup pure maple syrup; 1/4 cup extra virgin olive oil or avocado; 1 tsp vanilla extract; 1 1/4 cups super fine almond flour; 1 cup oat flour; 1 tsp baking soda; 1/2 tsp baking powder; 1/2 tsp fine sea salt; 1 tbsp orange zest; 1/2 or 3/4 cup dried tart cherries; 1/4 cup pistachios

Bananas, orange, dried cherries, and pistachios bake into a moist almond and oat flour loaf.

$0.19per serving $

65 minstart to table

10servings

American Vegetarian Dairy-free Budget Desserts

Ingredients

2 overripe bananas
1/4 cup orange juice
2 large eggs
1/3 cup pure maple syrup
1/4 cup extra virgin olive oil or avocado
1 tsp vanilla extract
1 1/4 cups super fine almond flour
1 cup oat flour
1 tsp baking soda
1/2 tsp baking powder
1/2 tsp fine sea salt
1 tbsp orange zest
1/2 or 3/4 cup dried tart cherries
1/4 cup pistachios

Steps

Heat the oven to 350 F and grease a 9-by-5-inch loaf pan with cooking oil.
Mash the bananas, then whisk in the orange juice, eggs, maple syrup, oil, and vanilla.
Stir the almond flour, oat flour, baking soda, baking powder, salt, and orange zest into the wet mixture.
Fold in the dried cherries and pistachios, then spread the batter in the loaf pan.
Bake for 50 minutes, until the center is firm and a tester comes out clean.

Main ingredient on sale this week? See what to make with eggs on sale.