Dessert for 8
Candy Corn Fruit Parfaits
Pineapple, sweetened cream, yogurt, and mandarin oranges layer into colorful no-cook parfaits for a quick fruit dessert.
$3.50for 4 servings
$0.88 per serving$3.50 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.

Photo: skinnytaste.com
- 15 minstart to table
- Easydifficulty
- 8servings as written
- $typical cost tier
AmericanVegetarianGluten-freeBudgetDessertsNo-cook
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Heavy cream$0.22/oz typical | 4.25 oz | $0.91Typical price |
| Sour cream or plain yogurt$0.14/oz typical | 4.25 oz | $0.60Typical price |
| Pineapple and mango$3.49 each typical | 1 | $3.20Typical price |
| Canned fruit$0.12/oz typical | 19 oz | $2.24Typical price |
| Total for the servings shown | $7.01 | |
Pantry staples you likely have
Sugar and brown sugarCornstarch, vanilla, yeast, cocoa
Not included in the cost.
Ingredients
- 2 tbsp sugar
- 1/2 cup heavy whipping cream
- 1/2 tsp vanilla
- 1/2 cup fat free plain greek yogurt
- 2 2/3 cups diced pineapple
- 2 2/3 cups jarred mandarin oranges
Steps
- Beat the cream, sugar, and vanilla in a bowl until soft peaks form, about 3 minutes.
- Fold the yogurt into the whipped cream until smooth.
- Divide the pineapple among eight glasses, then add the cream mixture.
- Top each glass with mandarin oranges and chill for 5 minutes before serving.
Swaps
- Sour cream or plain yogurt for Yogurtabout $0.02/oz less at typical prices
- Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices
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Collections with this recipe
Gluten-free American 30-minute desserts 186Vegetarian American No-cook desserts 112Gluten-free American No-cook desserts 43Gluten-free American desserts 381





