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Side dishe for 8

Broccoli Rice

Rice cooks with onion, broth, garlic, broccoli, cream, and cheese until tender and creamy.

$0.53per serving $
40 minstart to table
8servings

AmericanBudgetSide dishes

Ingredients

  • 1/2 small onion
  • 1 tbsp butter
  • 2 cups chicken broth
  • 1 cup long grain white rice
  • 1/4 tsp garlic powder
  • 2 cups broccoli florets
  • 1/3 cup half and half
  • 1/2 cup shredded sharp cheddar cheese
  • 2 tbsp shredded parmesan cheese

Steps

  1. Chop the onion and set it aside for 5 minutes.
  2. Melt the butter in a 4-quart saucepan over medium heat, then cook the onion for 5 minutes.
  3. Stir in the broth, rice, and garlic powder, bring the mixture to a boil, and simmer covered for 12 minutes.
  4. Add the broccoli, cover, and simmer for 6 minutes, until the rice and broccoli are tender.
  5. Stir in the half and half, cheddar, and parmesan, then heat for 4 minutes.

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