Salefork

Dinner for 10

Bowtie Chicken Caesar Salad

Bowtie pasta and chicken join romaine, croutons, almonds, Parmesan, and Caesar dressing in a hearty salad.

$1.66per serving $
15 minstart to table
10servings

ItalianBudgetFamilySide dishesLunchesDinnersSummer

Ingredients

  • 2 bunches romaine lettuce
  • 1 bag garlic croutons
  • 1 bag almond accents/ roasted garlic caesar
  • 2 chicken breasts
  • 2 cups dry bowtie pasta
  • 5 oz shredded parmesan cheese
  • caesar dressing

Steps

  1. Boil the bowtie pasta in a large pot of salted water for 10 to 12 minutes, then drain and cool.
  2. Heat a lightly oiled 10-inch skillet over medium heat and cook the chicken breasts for 5 to 7 minutes per side until they reach 165 F.
  3. Cool the chicken briefly, then slice it into bite-size pieces.
  4. Chop the romaine and place it in a large bowl with the pasta and chicken.
  5. Toss with Caesar dressing, Parmesan, croutons, and almond accents until coated.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.

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