Salefork

Appetizer for 4

Bagel Chips

Thin bagel slices are coated with olive oil and Italian seasoning, then baked until crisp.

$0.35per serving $
25 minstart to table
4servings

AmericanVegetarianVeganDairy-freeBudgetAppetizersSnacksBack to school

Ingredients

  • 2 plain stale bagels
  • 3 tbsp olive oil
  • 1/2 tsp salt (optional)
  • 1/2 tsp italian seasoning

Steps

  1. Heat the oven to 350 F and slice the stale bagels into thin rounds.
  2. Toss the slices with olive oil, Italian seasoning, and optional salt.
  3. Arrange the slices in one layer on a baking sheet.
  4. Bake for 12 minutes, flip the slices, and bake for 8 more minutes.
  5. Cool the chips for 5 minutes until crisp.

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