Salefork

Dinner for 7

Bacon Cabbage Egg Noodles

This noodle dish combines crisp bacon, tender cabbage, onions, sour cream, and egg noodles in one warm skillet.

$1.22per serving $
30 minstart to table
7servings

GermanBudgetFamilyDinners

Ingredients

  • 1/4 head cabbage
  • 1 onion
  • 1 tbsp olive oil
  • 2 tbsp butter
  • 1/2 lb bacon
  • 1 cup sour cream
  • 1 package (12 1/3 oz) large egg noodles
  • salt and pepper
  • pasta water

Steps

  1. Boil the egg noodles in a large pot until tender, reserving 1 cup pasta water.
  2. Cook the bacon in a large skillet over medium heat for 6 minutes until crisp, then remove it.
  3. Cook the onion and cabbage in the bacon fat and olive oil for 8 minutes until tender.
  4. Stir the noodles, butter, bacon, salt, and pepper into the cabbage mixture.
  5. Remove the skillet from the heat and stir in the sour cream with enough pasta water to coat.

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