Salefork

Appetizer for 14

Antipasto Cheese Ball Tree

Cream cheese blends with vegetables, herbs, and spices before being shaped into a tree and covered with olives.

$1.25per serving $
30 minstart to table
14servings

AmericanLow-carbBudgetAppetizersSnacks

Ingredients

  • 4 cups cream cheese
  • 1/2 cup sun-dried tomatoes
  • 1/2 cup red bell peppers
  • 1/4 cup dill pickles
  • 1/4 cup chives
  • 1/4 cup parsley
  • 1 tbsp onion powder
  • 2 tsp garlic powder
  • 1 pinch salt (optional)
  • 1/2 cup sun-dried tomatoes
  • rosemary leaves
  • ritz crackers (optional)
  • 8 slices salami (optional)
  • 8 slices prosciutto (optional)

Steps

  1. Chop the sun-dried tomatoes, bell peppers, pickles, chives, and parsley.
  2. Stir the cream cheese, chopped vegetables, herbs, onion powder, garlic powder, and salt in a large bowl.
  3. Shape the cheese mixture into a cone on a serving plate.
  4. Press the olives and remaining sun-dried tomatoes over the cone.
  5. Decorate the tree with rosemary leaves and chill it for 10 minutes.

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