Side dishe for 6
Savory Mashed Sweet Potatoes
Boiled sweet potatoes mash with garlic, butter, sour cream, salt, and pepper for a savory side dish.
$1.05per serving $
25 minstart to table
6servings
AmericanVegetarianGluten-freeKid-friendlyBudgetSide dishesFall
Ingredients
- 4 lb sweet potatoes
- 2 tsp salt
- 1 clove garlic
- 3 tbsp butter
- freshly ground black pepper
- 1/4 cup sour cream
- fresh parsley for garnish (optional)
Steps
- Peel and cut the sweet potatoes into 1-inch pieces.
- Boil the potatoes and garlic in salted water for 15 minutes, until the potatoes are tender, then drain.
- Mash the potatoes and garlic with the butter until mostly smooth.
- Stir in the sour cream and black pepper.
- Let the mashed potatoes stand for 5 minutes before serving.
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