Salefork

Dessert for 2

Roasted Banana Breakfast

Roast a cinnamon-sugared banana until tender, then serve it with warm milk for a simple breakfast.

$0.70per serving $
15 minstart to table
2servings

MexicanVegetarianGluten-freeBudgetDessertsCold-weather comfortWinter

Ingredients

  • 1 plantain bananas or a burro bananas
  • 1 1/2 cup milk
  • 1/4 tsp ground cinnamon
  • 2 tbsp brown sugar (optional)

Steps

  1. Heat the oven to 425 F and line a small baking pan with the sliced banana.
  2. Sprinkle the banana with cinnamon and brown sugar.
  3. Roast for 10 minutes until tender and lightly browned.
  4. Warm the milk in a small saucepan over medium heat for 3 minutes without boiling.
  5. Pour the warm milk over the roasted banana.

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