Salefork

Dessert for 12

Peanut Butter Mousse

Whipped cream folds into sweet peanut butter and cream cheese for a smooth mousse that sets quickly.

$0.69per serving $
15 minstart to table
12servings

AmericanVegetarianGluten-freeKid-friendlyBudgetDesserts

Ingredients

  • 2 cups heavy whipping cream
  • 3 tbsp vanilla extract
  • 1 package (8 oz) cream cheese
  • 3/4 cup confectioners' sugar
  • 1 jar (16 oz) creamy peanut butter
  • optional: chocolate shavings and chopped salted peanuts

Steps

  1. Beat the heavy cream and vanilla in a large bowl until stiff peaks form, about 3 minutes.
  2. Beat the cream cheese, confectioners' sugar, and peanut butter in another bowl until smooth, about 5 minutes.
  3. Fold the whipped cream into the peanut butter mixture until no streaks remain.
  4. Spoon the mousse into serving dishes and chill for 5 minutes.

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