Breakfast for 4
Oyster Cheese Bake
Oysters bake under a creamy garlic sauce with cheese, seasoned crumbs, and a light cayenne finish.
Typical price
$60.83for 4 servings
$15.21 per serving$60.83 for 4
Typical price: Salefork's estimate of an everyday US shelf price for each ingredient. Pick your city to price it from this week's ad.
Photo: immigrantstable.com
- 45 minstart to table
- Mediumdifficulty
- 4servings as written
- $$$$typical cost tier
What it costs
Pick your city to see which ingredients are on sale
| Ingredient | Amount | Cost |
|---|---|---|
| Tuna steak, mahi, halibut, trout$11.99/lb typical | 4.5 lb | $53.95Typical price |
| Garlic$0.75 each typical | 0.25 | $0.22Typical price |
| Bread crumbs$0.14/oz typical | 1 oz | $0.14Typical price |
| Parmesan$0.55/oz typical | 1.75 oz | $0.96Typical price |
| Eggs$0.30 each typical | 3 | $0.90Typical price |
| Juice, soda and mixers$0.04/oz typical | 1 oz | $0.04Typical price |
| Butter$0.40/oz typical | 4.75 oz | $1.87Typical price |
| Milk$0.04/oz typical | 17 oz | $0.68Typical price |
| Heavy cream$0.22/oz typical | 2 oz | $0.46Typical price |
| Swiss, provolone, gouda$0.40/oz typical | 4 oz | $1.60Typical price |
| Total for the servings shown | $60.83 | |
Pantry staples you likely have
Olive and cooking oilDried herbs, spices and seasoning blendsFlourSalt and pepper
Not included in the cost.
Ingredients
- 12 oysters
- 3 cloves garlic
- 1/4 cup 60 ml canola oil
- 1/2 cup 125 ml bread crumbs (optional)
- 1/2 cup 125 ml grated parmesan cheese
- 3 large egg yolks
- 2 tbsp lemon juice
- 1/4 tsp cayenne pepper
- 1/3 cup 75 ml butter
- 1/4 cup 60 ml butter
- 1/4 cup 60 ml gf flour mix
- 2 cups 500 ml warm milk or dairy-free milk of your choice
- 1 tsp ground cloves
- salt and pepper
- 1/4 cup 60 ml whipping cream
- 1 cup 250 ml grated emmental cheese
Steps
- Heat the oven to 375 F and lightly oil a 9-by-13-inch baking dish.
- Cook the garlic in the canola oil in a small pan over medium heat for 2 minutes.
- Melt the butter in the pan, whisk in the flour, and cook for 1 minute.
- Whisk in the warm milk and cream, then add the cloves, salt, pepper, garlic, and cayenne and cook for 5 minutes.
- Whisk the egg yolks into the warm sauce and cook for 2 minutes until slightly thickened.
- Arrange the oysters in the baking dish, pour the sauce over them, and cover with the emmental, parmesan, and bread crumbs.
- Bake for 20 to 25 minutes, until bubbling, the topping is browned, the eggs are firm, and the oysters reach 145 F.
Swaps
- Heavy cream for Evaporated or condensed milkabout $0.08/oz less at typical prices
- Milk for Almond, soy or oat milkabout $0.01/oz more at typical prices
- Butter for Margarine and vegan butterabout $0.15/oz less at typical prices
- Bread crumbs for Stuffing mixabout $0.16/oz more at typical prices
Main ingredient on sale this week? See what to make with tuna steak, mahi, halibut, trout on sale.
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