Dinner for 4

Creamy Chipotle Chicken

Name: Creamy Chipotle Chicken
Total time: 25 min
Yield: 4 servings
Cuisine: Mexican
Ingredients: 1 lb chicken breast; 1 tsp ground garlic powder; salt and pepper to taste (optional); 2 tbsp vegetable oil; 1 cup heavy cream; 1 cup milk; 2 chipotle peppers in adobo from la morena® brand; 1 tbsp powdered chicken bouillon; 2 sprigs parsley (optional)

Seasoned chicken breasts are browned in oil, then simmered in a smooth cream sauce with chipotle peppers.

$1.60per serving $

25 minstart to table

4servings

Mexican Low-carb Budget Family Dinners

Ingredients

1 lb chicken breast
1 tsp ground garlic powder
salt and pepper to taste (optional)
2 tbsp vegetable oil
1 cup heavy cream
1 cup milk
2 chipotle peppers in adobo from la morena® brand
1 tbsp powdered chicken bouillon
2 sprigs parsley (optional)

Steps

Cut the chicken into thin pieces, then season it with garlic powder, salt, and pepper.
Heat the oil in a large skillet over medium-high heat, and cook the chicken for 4 minutes per side.
Blend or finely mash the chipotle peppers with the cream, milk, and bouillon.
Pour the cream mixture into the skillet, reduce the heat to medium-low, and simmer for 8 minutes.
Cook until the chicken reaches 165 F, then remove the skillet from the heat.

Main ingredient on sale this week? See what to make with chicken breast, boneless on sale.