Dessert for 6

Coconut Whip

Name: Coconut Whip
Total time: 305 min
Yield: 6 servings
Cuisine: American
Ingredients: 1 1/3 cup coconut cream; 2 tbsp powdered sugar; 1 tsp pure vanilla extract

Chilled coconut cream whips with powdered sugar and vanilla into a light topping after several hours in the refrigerator.

$0.27per serving $

305 minstart to table

6servings

American Vegetarian Vegan Dairy-free Gluten-free Budget Desserts

Ingredients

1 1/3 cup coconut cream
2 tbsp powdered sugar
1 tsp pure vanilla extract

Steps

Refrigerate the coconut cream in a covered bowl for 300 minutes.
Scoop the thick cream into a chilled mixing bowl, leaving any liquid behind.
Beat the cream with the powdered sugar and vanilla for 5 minutes until fluffy and firm.
Refrigerate the whipped coconut cream until ready to use.